Alex Ferguson
Director of Events and Programs
914.519.7681
ammelito@syr.edu
Alex serves as the Director of Events and Programs on Syracuse University's advancement team in New York City. She works alongside gift officers and other AEA team members to enhance relationships through events and programs in the greater NYC metro area. Before joining the Syracuse team, she worked for Chef Michael White’s restaurant group; The Altamarea Group, and was the Events Assistant at Caramoor Center for Music and the Arts.